New England Clam Chowder……….cup $4.75….Bowl….$6.75
A hearty blend of Atlantic chopped clams, potatoes, and spices in a creamy homemade chowder
~ Salads ~
Garden Salad……….$8 Caesar……..$8
Both salads can be topped with any of the following for additional charge: Grilled Chicken Breast……….$4 Jumbo Grilled Shrimp (3)………………$9 Fresh Lobster Meat…………..$12 Seafood Salad…..$5
Salad Dressings: Blue Cheese, Golden Italian, Ranch, Balsamic Vinaigrette and Caesar
~ Appetizers ~
Mussels……….$15
Native mussels steamed in white wine and garlic butter Steamed Little Necks (10)……….$12
Steamed with chourico and onions in a spicy tomato sauce, served with bread Fried Calamari……….$8
Lightly fried golden calamari served with a spicy sauce and garnished with banana pepper rings Crab Cakes (3)……….$9
Native Maryland crab cakes served with lemon and tartar sauce Clam Cakes (6)………$9
Lightly seasoned golden fried homemade cakes Chicken Fingers (5)………$8
Large all white meat boneless tenderloins fried to perfection and served with your choice of honey mustard, BBQ, or sweet and sour sauce Clams Casino (6)……….$8
One of our biggest sellers! Clams on the half shell stuffed with our own casino stuffing, topped with bacon and Provolone, then broiled to perfection. Stuffed Quahogs (2)……….$6
Large native New England Clams minced then sautéed with chourico in a stuffing Stuffed Mushrooms (6)……….$7
Fresh mushrooms filled with a stuffing of sautéed spinach, onions, and Parmesan cheese
French Fries….$4 Onion Rings….$5 Side Caesar….$4 Side Salad….$4
~ Sandwiches ~
Seafood Salad Roll……….$13
Bay Scallops, Shrimp and Crab Claw meat in a blend of dill, lemon, and light mayonnaise, resting on a thin bed of greens Lobster Salad Roll……….$19
Fresh lobster meat in a blend of dill, lemon, celery, and a small portion of mayonnaise, rested on a thin bed of
green leaf on top of a torpedo roll. Served with chips Sirloin Burger……….$9
8 oz of lean sirloin fire grilled and served on a bulky roll garnished with lettuce, tomato, and onion. Served with chips
Additional toppings include: grilled mushrooms, onions, bacon, and cheese (American, Swiss, Cheddar, or Provolone)
~ Entrees ~
(*All Entrees served with a starch and vegetable of the day) Boiled Lobster……….Market Price
Fresh off the boat from Aquideck Lobster (right next door). Lobsters sizes start off at 2 lbs, but ask your server for other available sizes. Baked Stuffed Lobster……….Market Price
The same fresh lobster from next door overly filled with our own seafood stuffing, topped with bay scallops and baked golden brown Filet Mignon……….$30
An 8 oz tender filet grilled to your liking then finished with a béarnaise sauce Filet Mignon with Fresh Lobster Meat……….$36
An 8 oz tender filet stuffed with Lobster meat finished off with a béarnaise sauce Broiled Seafood Plate……….$26
Atlantic Cod, shrimp, and scallops broiled in white wine and butter. Scallops are then finished with seasoned breadcrumbs. Broiled Sea Scallops……….$26
Sea Scallops cooked in a wine citrus butter and finished with seasoned breadcrumbs Baked Stuffed Shrimp (4)……….$21
Jumbo Gulf Shrimp stuffed with seafood stuffing then baked with citrus herb butter Bourbon-soy Salmon……….$21
With a soy-bourbon sauce, over rice and vegetables Broiled Cod………$19
Broiled Atlantic Cod topped with chopped tomatoes and a spinach, onion, parmesan stuffing Grilled Prime Rib………$28
Topped with a mushroom Demi glace
~ Fried Entrees ~
(*All Entrees are served with French Fries) Fish and Chips……….$18
Native Atlantic Cod lightly breaded in seasoned Panco breadcrumbs, then fried to a golden crisp and served over French fries. Served with a lemon wedge and tartar sauce Fried Clam Plate……….$market price
Tender whole belly clams fried golden brown and served with French fries, a lemon wedge, and tartar sauce Fried Shrimp Plate (4)……….$20
Jumbo Tiger Shrimp breaded and golden fried served with French fries, a lemon wedge, and cocktail sauce Fisherman‘s Platter……….$25
A delicious medley of fresh Atlantic Cod, whole belly clams, scallops, and shrimp fried golden brown. Served with French fries, plenty of lemon, tartar, and cocktail sauce. Make sure you‘re hungry!
~ Pasta ~
Baked Penne Primavera……….$17
Zucchini, summer squash, chopped tomatoes and spinach in a cream sauce. Then finished with Parmesan Cheese Vegetable Medley……….$18
Broccoli, carrots, artichoke, red peppers in a fresh sundried tomato sauce Shrimp Scampi……….$21
Jumbo Tiger Shrimp sautéed with garlic and wine over linguine Penne Pomodora……….$15
Penne pasta sautéed with plump chopped tomatoes, fresh basil, garlic, and white wine Shrimp……….$20 Chicken……….$18
* These items are raw or partially cooked and can increase your risk of illness. Consumers who are especially vulnerable to food born illness should only eat seafood and other food from animals thoroughly cooked.
* 18 % gratuity will be added for parties of six or more
* Sorry, we do not accept personal checks.
* All prices subject to change.
* Menu updated May 2008. Prices of certain items and their availability subject to change without notice.
