raw bar clams oysters lobster lobster tails newport ri landing restaurant

~ Appetizers ~

New England Clam Chowder A hearty blend of Atlantic chopped clams, potatoes, and spices in a creamy homemade chowder

cup $4.75 | bowl $7.25

Rhode Island Clam Chowder A hearty blend of Atlantic chopped clams, potatoes, and spices in a clear broth

cup $4.75 | bowl $7.25

Stuffed Quahogs (2) Large native New England Quahogs minced then sautéed with a spicy chourico stuffing

Crab and Artichoke Dip Fresh crabmeat and artichokes in a creamy Parmesan sauce served with corn tortilla chips.

$12

Mussels Native mussels steamed with white wine, onions, garlic butter and herbs

$15

Steamed Little Necks Steamed with onions in white wine, onions, garlic butter and herbs

$12

Steamed Little Necks

Calamari Lightly fried calamari and cherry pepper rings served with a spicy vinaigrette

Crab Cakes (2) Lump crab cakes served with lemon and roasted red pepper aioli

$10

Clams Casino (6) Clams on the half shell stuffed with casino stuffing, topped with bacon and Provolone cheese

~ Salads ~

Garden or Caesar Salad

Caprese Salad Grape tomatoes and fresh mozzarella tossed with olive oil, balsamic vinegar and basil and served over mixed greens

$11

Mushroom Salad Fresh mushrooms, artichokes, tomatoes and olives served over mixed greens with an herb vinaigrette

$11

Roasted Beet Salad Beets, sunflower seeds, and Gorgonzola cheese over mixed greens with an orange vinaigrette

$11

Roasted Beet Salad

Salads can be topped with any of the following for an additional charge:

Seafood Salad

add $7

Jumbo Grilled Shrimp (3)

add $9

Fresh Lobster

add $12

Grilled Chicken Breast

add $4

Salad Dressings: Bleu Cheese, Golden Italian, Ranch, and Balsamic Vinaigrette

~ Sandwiches ~

Seafood Salad Roll A mixture of crab claw meat, shrimp and bay scallops in a light dill mayo on a bed of lettuce.

$13

Lobster Salad Roll Fresh lobster meat in a blend of dill, lemon, celery, and light mayonnaise, resting on a thin bed of greens

$19

Lobster Salad Roll

*Sirloin Burger 8oz of lean sirloin fire grilled and served on a bulky roll. Add cheese (American, Swiss, Cheddar, or Provolone) for $2

~ Pasta ~

Shrimp Penne Seared jumbo shrimp with spinach, sun dried tomatoes, lemon oil and toasted almonds

$21

Lobster Macaroni and Cheese Fresh lobster meat tossed with macaroni, tomatoes and gruyere cheese then topped with a parmesan cream

$23

Mushroom Ravioli Portabella stuffed raviolis tossed in a Gorgonzola cream then topped with fresh tomatoes

$17

~ Sides ~

French Fries

Side Salad

$4.50

Side Caesar

$4.50

Side of Vegetables

Stuffed Quahogs

~ Entrees ~

All Entrees served with a starch and vegetable of the day

Boiled Lobster 2 lb Lobster fresh off the boat from Aquidneck Lobster (right next door)

Market Price

Boiled Lobster

Baked Stuffed Lobster Fresh lobster from next door, overly stuffed with our own seafood stuffing, then topped with bay scallops and baked golden brown

Market Price

Broiled Seafood Plate Atlantic cod, shrimp, and sea scallops broiled in white wine and butter then finished with seasoned breadcrumbs

Georges Bank Sea Scallops Pan seared scallops with mixed greens over a tomato coulis

Atlantic Salmon Herb encrusted with a lemon butter sauce

Atlantic Salmon

Grilled Chicken Breast Marinated chicken breast grilled and topped with a rosemary demi glaze

Broiled Cod Atlantic cod broiled in white wine and butter then finished with seasoned breadcrumbs

Filet Mignon Grilled 8oz center cut filet with a roasted garlic demi

Filet Mignon Topped With Lobster Meat Grilled 8oz center cut filet with a roasted garlic demi - topped with fresh lobster meat

~ Fried Entrees ~

All Entrees are served with French Fries

Fish and Chips Native Atlantic Cod lightly breaded in seasoned Panco breadcrumbs, then fried to a golden crisp and served with a lemon wedge and tartar sauce.

$19

Fish and Chips

Fried Clam Plate Tender whole belly clams fried golden brown and served with a lemon wedge and tartar sauce

Market Price

Fisherman's Platter A delicious medley of fresh Atlantic cod, scallops, and shrimp fried golden brown. Served with a lemon wedge, cocktail and tartar sauce

$25

Key Lime Pie

Dinner Menu

~ Appetizers ~

~ Salads ~

~ Sandwiches ~

~ Pasta ~

~ Sides ~

~ Entrees ~

~ Fried Entrees ~