Wifi: The-Landing-Guest

Password: guestwifi

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SPECIALS

Octopus Salad

Capers, pickled onions, tomato vinaigrette, seaweed salad. $14

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Slammin' Noodles

Sashimi salmon, spicy sesame noodles, sriracha, seaweed salad. $14

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(GF) Beet Carpaccio

Red beets, peach compote, hot honey vinaigrette, walnuts, bleu cheese. $14

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APPETIZERS 

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New England Clam Chowder

Cup $7 Bowl $10

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Seafood Chili

Shrimp, scallops, cod, onions, peppers, white beans, coconut broth, tomatilla crema, tortilla strips. Cup 8 Bowl 11

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(GF) (Vegan) Heirloom Tomato Salad

Local heirloom tomatoes, mixed cabbages, miso mustard dressing. $14

 

Kale Caesar Salad

Baby kale, parmesan, croutons, caesar dressing. $12

 

(GF) (Vegan) Quinoa Salad

Quinoa, tomatoes, green chick peas, mixed greens, lemon ginger vinaigrette. $13

 

(GF) (Vegan) Arugula Salad

Arugula, pears, blueberries, walnuts apple cider vinaigrette. $13

Add bleu cheese crumbles $2

 

Salad Additions

Salmon add $15

Lobster  add $20

Grilled Shrimp add $10

Chicken add $7

Goat Cheese add $2

 

Calamari 

Peppers and a spicy pepper vinaigrette. $14

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Coconut Mussels

Onions, lemongrass, miso, ginger, coconut milk, garlic naan bread. $17

 

Scallops Casino

Bay Scallops, fontina cheese, bacon, herbs, breadcrumbs. $17

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Lobster Empanada

Tomatilla crema, corn & poblano relish.  $15

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TACOS

Add Coconut rice & beans $5

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Smoked Trout Taco

Cold smoked coho trout, spicy green chickpea puree, tomatilla cream, pico de gallo, tomatillo crema. $14

 

Tuna Tartare Taco

Miso glaze, pickled onions, wakimi salad tortilla strips. $15

 

Barbacoa Taco

Beef barbacoa, asian slaw, pickled onions.  $14

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Soft Shell Crab

Soft shell crab, slaw, sriracha mayo. 16

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RAW BAR

 

*Oysters 3.25 each $19.5 1/2 dozen

Todays Selection: 

401 OYSTER COMPANY

SIZE: SMALL

CUP: SHALLOW

FLAVOR: BRINY

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WALRUS & CARPENTER

SIZE: MEDIUM

CUP: DEEP

FLAVOR: BRINY UP FRONT WITH A BUTTERY FINISH

 

Littlenecks $2.00 each $12.00 half dozen

Shrimp Cocktail 3.00 each $18 1/2 dozen​

Snow Crab Claws $8.50 each

 

Oyster Platter- $50

16 Oysters

 

Raw Bar Sampler $48

4 Oysters, 4 littlenecks, 4 shrimp, 2 snow crab claws

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Six and Six- $34

6 oysters 6 shrimp

SANDWICHES

Your choice of french fries, potato salad or slaw. Gluten free bun additional $2

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Lobster Salad Roll

Dill, lemon, celery, and light mayonnaise.  $30

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*Bacon Cheeseburger

5 oz sirloin, bacon, cheddar cheese, lettuce, tomato, brioche bun. $14.50

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ENTREES

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Thai Rice Bowl

Shrimp, crab claws, clams, mussels, rice pilaf, coconut broth. $32

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Boiled Lobster

Ask your server for available sizes. Served with starch and vegetable. MKT

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Fish and Chips

Fried with seasoned panko breadcrumbs. Served with fries & slaw.  $23

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Fisherman's Platter 

Fried cod, shrimp, & scallops served with french fries & slaw. $30

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Southern Scallops

Seared scallops, bacon braised greens, fried green tomatoes, tomatillo coulis. $32

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(GF) Seared Salmon

Quinoa, caramelized onions, corn, poblano peppers, tomato compote, vindaloo sauce with a kohlrabi salad. $27

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(GF) Fire Braised Ribs

Tomatillo BBQ, potato salad, asparagus.. $26

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(GF) Shrimp & Quinoa

Grilled shrimp, caramelized onion quinoa, poblano peppers, corn, tomatilla crema. $23

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(GF) Roasted Red Snapper

Oven roasted snapper, roasted sweet potato hash, red peppers, swiss chard, curried carrot puree. $26

 

(Vegan) (V) Sesame Udon Noodles

Kale, carrot, bean sprouts, sesame soy glaze. $22

Salmon add $15

Lobster add $20

Grilled Shrimp add $10

Chicken add $7

 

Filet Mignon

8 oz filet, vegetable medley, garlic frites, black garlic demi. $36

Add grilled shrimp $6

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(GF) (V) (VEGAN) Symbols indicate gluten free and vegetarian.

*Consuming raw shellfish or undercooked food can increase the risk of food borne illness. Please inform your server of any food allergies. 20% gratuity added to parties of 6 or more.