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Dinner

Wifi: The-Landing-Guest

Password: TheLanding

SPECIALS

Spicy Lobster Quinoa 20

Lobster, quinoa, apples, carrots, bell peppers, baby kale, pickled onions, spicy cilantro vinaigrette.

Soft Shell Crab 17

Whole soft shell crab deep fried, wakimi slaw, garlic chili aioli.

Seared Scallops 32

Tamarind glaze, sweet potato succotash.

APPETIZERS

(GF) New England Clam Chowder

Creamy style, potatoes, and bacon Cup 6 Bowl 9

 

Calamari 14

Fried with cherry pepper rings served with spicy vinaigrette.

Miso Coconut Mussels  16

Onions, lemongrass, miso, ginger, coconut milk.

 

*Tuna Tartare 16

Tuna, ahi amarillo sauce, wakimi, cucumbers, alfalfa sprouts, corn chips.

*Salmon Poke 15

Raw salmon, soy, molasses, avocado, corn, spicy chili garlic sauce, tortilla chips.

(GF) Salmon Cakes 15

Garlic chili aioli, tomato relish.

(GF) (Vegan) Flatbread 15

Hummus, tomatoes, spicy cherry peppers, artichokes, basil oil on top of gluten free sweet potato bread. 

Local Smoked Bluefish Dip 14

Smoked Bluefish, lemon, goat cheese, naan bread.

Kale Caesar Salad 10

Baby Kale, parmesan, croutons, caesar dressing.

 

(GF) (Vegan) Apple Walnut Salad 12

Mixed greens, red delicious apples, walnuts, orange herb vinaigrette.

(GF) Heirloom Tomato Salad 14

Heirloom tomatoes, mixed greens, fresh corn, sesame herb dressing.

 

Salad Accompaniment

Salmon add $14

Lobster  add $20

Grilled Shrimp add $10

Goat Cheese add $2

 
 

TACOS

Smoked Brisket Taco 12

Orange chili glaze, asian slaw, flour tortilla.

Shrimp Ceviche 14

Bell peppers, onions, lime juice, cilantro, flour tortillas.

.

 

*RAW BAR

Oysters 3.25 ea.  19.50 ½ dozen

 

Shrimp Cocktail 2.50 ea. 15.00 ½ dozen

 

Littlenecks 1.50 ea. 9.oo ½ dozen

 

Oyster Platter (16) 50.00

 

Six and Six 32.00

Six Oysters and Six Shrimp 

 

SANDWICHES

Your choice of french fries or vegan broccoli slaw. Gluten free bun additional $2

 

Lobster Salad Roll 30

Dill, lemon, celery, and light mayonnaise.

Lobster Panini 30

Lobster, tomatoes, cheddar, mixed greens, garlic aioli, flatbread.

*Bacon Cheeseburger 14.50

5 oz sirloin, bacon jam, cheddar cheese, lettuce, tomato, brioche bun.

 

ENTREES

(GF) Boiled Lobster 42

Served with rice and a vegetable ragout.

Fisherman's 27

Fried cod, shrimp, sea scallops, clam strips. Served with french fries & slaw.

(Vegan) Udon Noodles 21

Baby kale, bell peppers, celery carrots, spicy sesame soy sauce.

Salmon add $14

Lobster Salad add $20

Grilled Shrimp add $10

 

(GF) Grilled Salmon 26

Coconut masala sauce, vegetable ragout, herb rice.

 (GF) Grilled Shrimp Cassolette 22

Garlic marinated shrimp, white beans, peppers, corn, lima beans.

(GF) Thai Rice Bowl 25

Clams, mussels, shrimp, jonah crab claw, rice, peppers, carrot, miso lemongrass broth.

Filet Mignon 38

8 oz Filet, black garlic demi, pomme frites, asparagus.

(GF) Atlantic Cod 23

Oven roasted cod, roasted garlic puree, braised kale, roasted potatoes.

(GF) (V) (VEGAN) Symbols indicate gluten free and vegetarian.

*Consuming raw shellfish or undercooked food can increase the risk of food borne illness. Please inform your server of any food allergies. 20% gratuity added to parties of 6 or more.